Outside Storytime
Join us for a fun-filled storytime with stories, songs, and scarves. Stories are geared toward kids ages 1.5 to 5 years old, but all ages are welcome. We’ll be on the library lawn if the weather allows.
Dr. James E. Laws Book Talk & Signing: The Patriarch
Join Dr. James E. Laws and Toni Ford in conversation about his novel, The Patriarch. It is 1959. In a small town in segregated Virginia, the races collide in the courtroom and thebedroom. A young Black girl is raped by a member of a powerful white family. The Black familypatriarch fights the Klan, the judicial system … Read More
STEM
New ready-to-go projects each week. Come on your own or bring a friend.
Oak Bluffs Historical Commission
Oak Bluffs Historical Commission monthly meeting.
Game Night at the Barn
The Barn Bowl & Bistro 13 Uncas Ave, Oak Bluffs, MA, United StatesCome join us downstairs at the Barn Bowl & Bistro for a variety of board games and socializing. We meet weekly at 7:30pm, and newcomers are always welcome.
CANCELED UNTIL OCTOBER – Game Night at the Barn
The Barn Bowl & Bistro 13 Uncas Ave, Oak Bluffs, MA, United StatesCome join us downstairs at the Barn Bowl & Bistro for a variety of board games and socializing. We meet weekly at 7:30pm, and newcomers are always welcome.
Play Kitchen and Store
Come enjoy watching your kids be creative and solve problems! Play is the primary way kids learn and express themselves. For ages 2-6. Drop in between 10am-noon.
Yoga For All With Christopher Sims
Christopher Sims, who has long given the gift of his Yoga teachings to the Inkwell Beach for many summers, has graciously offered his practice to our patrons for this 90-minute class.Space is limited. Pre-registration is required. Email: oakb_mail@clamsnet.org508.693.9433
Book Talk: A Culinary History Of Martha’s Vineyard
Tom and Joyce Dresser discuss their new book, A Culinary History of Martha’s Vineyard , which sets the table for dining habits from Native Americans to early colonists. As Marnely Murray wrote in the Foreword, “In this inviting book, we embark on a culinary journey through time, tracing the gastronomical footprints left by generations past and present on this island.” She … Read More